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Delicious & Healthy Recipes

Pesto bean salad

Ingredients

Ingredients (4 servings):

420g can green beans, drained, rinsed

2 x 125g cans four bean mix, drained, rinsed

250g cherry tomatoes, halved

1/3 cup sundried tomatoes, sliced

1/3 cup kalamata olives, halved

Finely sliced fresh basil leaves, to serve

For the pesto dressing:

2 tablespoons basil pesto (Get recipe here)

1 tablespoon olive oil

Instructions

Method:

Make dressing: Place pesto, oil, and 1 tablespoon cold water in a bowl. Season with salt and pepper. Stir to combine.

Make salad: Place green beans, four bean mix, tomato, sundried tomato and olives in a large bowl.

Season with pepper. Add dressing. Toss to combine.

Serve topped with basil.

December 15, 2021

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