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Delicious & Healthy Recipes

Cabbage slaw with apples and pecan nuts

Cabbage slaw with apples and pecan nuts Cabbage slaw with apples and pecan nuts

Cabbage Slaw with Apples and Pecan Nuts is a crunchy and refreshing salad featuring shredded cabbage, crisp apples, and toasted pecans. Tossed in a tangy dressing, it’s a perfect balance of sweet, nutty, and zesty flavours—great as a side or light lunch.

Ingredients

A colourful, simple and absolutely delicious slaw for any season.

Ingredients (serves 4 to 6):

2 cups shredded green cabbage

2 cups shredded red cabbage

1 tablespoon apple cider vinegar

1/8 teaspoon fine sea salt

1/8 teaspoon ground black pepper

2 apples, cored and very thinly sliced

1/2 cup Pecan nuts, chopped

Instructions

Method:

In a large bowl, toss together green and red cabbage, vinegar, salt and pepper.

Just before serving, add apples and nuts, toss again.

 

Nutrition Per serving (about 4oz/123g-wt.):

120 calories (70 from fat)

8g total fat

0g saturated fat

0mg cholesterol

70mg sodium

12g total carbohydrate (3g dietary fiber, 7g sugar)

4g protein

Health Benefits

December 15, 2021