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Delicious & Healthy Recipes

Lemon fish

Ingredients

Ingredients: (4 Servings):

4 white fish fillet (Hake)

1 tbsp Olive oil

1 tbsp fresh lemon juice

1 garlic clove, thinly sliced

4 tbsp whole milk ricotta cheese – or any other cheese of choice

4 tbsp plain yogurt

1 tbsp fresh chives, optional

Instructions

Method:

Preheat oven to 200 °C.

Place fish in aluminium foil packet with oil, garlic & lemon juice. Place fish packet in oven.

Mix the ricotta cheese with yogurt & stir in snipped chives.

When fish is done, remove & serve with ricotta/yogurt sauce

December 14, 2021

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