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Delicious & Healthy Recipes

Super-easy chicken cacciatore

Ingredients

Ingredients (serves 4):

1 tablespoon olive oil

1.5kg mixed chicken pieces, trimmed

1 brown onion, roughly chopped

1 red capsicum, chopped

200g cup mushrooms, sliced

575g jar Napolitano pasta sauce

½ cup pitted kalamata olives, halved

½ cup small fresh basil leaves

Instructions

Method:

Heat oil in a large, non-stick saucepan over medium-high heat.

Cook chicken in batches, turning, for 5 minutes or until browned. Transfer to a plate.

Add onion, capsicum and mushroom to pan. Cook, stirring, for 3 minutes or until softened.

Return chicken to pan. Add sauce. Cover. Bring to the boil. Reduce heat to low. Simmer for 25 to 30 minutes or until chicken is cooked through.

Stir in olives. Season with salt and pepper.

Top with basil.

December 13, 2021

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