10 Natural Ways To Lower Uric Acid
Uric acid is a chemical made by your body. When your body breaks down purines (a type of protein found in many foods), it produces uric acid. Uric acid is meant to be a waste product. It dissolves in your bloodstream, flows through your kidneys, and leaves your body when you urinate. A normal uric acid level is under 6.8 mg/dL, but if your body cannot remove uric acid fast enough, it will accumulate in your blood. A high uric acid level is known as hyperuricemia and can cause gout. Gout, a type of arthritis, causes sharp pains, swelling, and inflammation in joints. There are many reasons why some people accumulate uric acid in their blood Some of these are: diet genetics obesity Certain health disorders can also lead to high uric acid levels: kidney disease diabetes mellitus hypothyroidism some types of cancers or chemotherapy psoriasis According to research, uric acid levels can rise over an extended period before a person is diagnosed with gout. Uric acid levels can be elevated ten to 15 years before clinical signs appear. It is best to start managing your uric acid levels early to prevent the onset of gout. Here are 10 natural ways to lower uric acid: 1. Avoid high-purine foods Purine-rich foods will raise your uric acid levels. Foods high in purines are: Beer and grain liquors (like vodka and whiskey) Red meat, lamb, and pork Organ meats such as liver Seafood, especially shellfish Luckily, there are many foods you can enjoy on a low-purine diet. 2. Control your sugar intake When your body breaks down fructose, it releases purines and increases uric acid levels. Limit high-fructose fruits and foods with added sugars such as table sugar, corn syrup, and high fructose corn syrup. Sugary drinks can also increase uric acid levels because they are absorbed quickly and cause spikes in blood sugar. 3. Avoid alcohol Alcoholic drinks can raise uric acid levels. Beer is especially problematic as it contains purines. Alcohol is converted to lactic acid, which reduces uric acid excretion. 4. Drink coffee Coffee may lower the rate of uric acid production and increase how fast your body excretes it. 5. Lose weight gradually Losing weight can reduce uric acid levels, but avoid crash dieting. Rapid weight loss increases uric acid levels. Lose weight slowly and steadily. 6. Regulate your blood sugar levels People with high blood sugar levels are more likely to develop hyperuricemia. If you regulate your blood sugar, you may reduce uric acid levels. 7. Eat more fibre Eating fibre helps balance uric acid and regulate blood sugar. Aim for 22 to 34 grams of fibre per day. 8. Increase your vitamin C intake Vitamin C may assist your kidneys in removing uric acid. Adults should aim for 75 to 120 mg of vitamin C daily. 9. Eat cherries Cherries may help reduce uric acid levels. They are also rich in fibre and vitamin C. 10. Do not take certain medications Some medications can cause uric acid to accumulate in your blood. These include: aspirin diuretics vitamin B-3 (niacin) immune-suppressing drugs like cyclosporine and tacrolimus pyrazinamide (for tuberculosis) levodopa (for Parkinson’s disease) beta blockers, ACE inhibitors, and other blood pressure medications Takeaway There are many natural ways to lower uric acid levels, and it is best to start early. Lifestyle changes can help prevent gout and reduce discomfort if you already have gout. A combination of medication and natural support can help reduce future flare-ups. Manna pH Balance: The natural way to get rid of acidity, balance pH levels, and treat gout and arthritis With a formulation of high quality natural and organic ingredients, Manna pH Balance is designed to help keep uric acid levels under control and provide natural relief for gout and other forms of arthritis. What is Manna pH Balance? This natural formulation supports the balancing of the body’s pH levels and helps reduce high acid levels. It assists with relief from arthritis symptoms including osteoarthritis and gout. The product is free from major allergens and contains no additives. Ingredients We use only five ingredients to achieve the highest effect from each one. Eucalyptus extract (Flavonoids and Polyphenols) The antioxidant properties of flavonoids and polyphenols in eucalyptus extract are very high. It also offers antiviral and anti-inflammatory support to help relieve inflammation caused by high uric acid levels. Papaya extract Papaya extract is rich in flavonoids, carotenes, vitamins A and C, and supports acid excretion via the kidneys. Aloe Ferox gum (Aloe Bitters) Aloe bitters is a strong anti-inflammatory and detoxifying substance that helps balance pH levels. Curcuma longa folia (Turmeric) Turmeric contains curcumin, known for its anti-inflammatory benefits and natural support for arthritis. Parsley Parsley acts as a natural diuretic. It helps the kidneys flush out excess uric acid and supports kidney function. How does it work? Manna pH Balance helps increase acid excretion, reduce inflammation, and support healthy kidney blood flow. The ingredients work together to balance acidity and support overall pH levels. Benefits of Manna pH Balance Helps reduce high acid levels in the body Assists in the relief of arthritis symptoms Helps relieve gout and gout-related symptoms Assists in the relief of osteoarthritis Balances the pH of the body