Paprika chicken
Ingredients (serves 6): 2 (about 1.3kg each) whole fresh chickens, each cut into 4 or 6 pieces 1 tbs olive oil 2 brown onions, halved, thinly sliced 2 garlic cloves, thinly sliced 1 tbs sweet paprika 2 tsp fennel seeds 4 medium tomatoes, chopped 435ml (1¾ cups) chicken stock 90g (1/3 cup) light sour cream ¼…