Fish with summer vegetables

Fish with summer vegetables

Ingredients (4 servings): 2 teaspoons olive oil 1 onion, chopped 2 garlic cloves, crushed 2 zucchini (baby marrow), chopped 1 red capsicum, chopped 1 eggplant, chopped 3 tomatoes, chopped ¼ teaspoon caster sugar ¼ cup chopped basil leaves 4 (700g) white fish fillets (hake or any other fish of choice) Olive oil cooking spray Lemon…