Corn and capsicum salsa

Corn and capsicum salsa

Ingredients (6 servings): 420g can five-bean mix, rinsed, drained 420g can corn kernels, drained 1 red capsicum (bell pepper), seeded, cut into 5mm pieces 1 green capsicum (bell pepper), seeded, cut into 5mm pieces 1 celery stick, trimmed, cut into 5mm pieces ¼ small red onion, finely chopped 2 tablespoons fresh lime juice 2 tablespoons…