Chicken and vegetable bake

Chicken and vegetable bake

Ingredients (6 servings): 1.5kg Chicken Portions 6 small sweet potatoes, cut into 3cm chunks 400g butternut pumpkin, deseeded, cut into 4cm chunks 2 carrots, halved lengthways and crossways 2 small red onions, cut into thick wedges Olive oil spray Freshly ground black pepper 275g tomatoes 1 lemon, quartered 60g baby spinach leaves, to serve   Method:…