Balsamic Grilled Chicken Breast

Ingredients (Serves 4): 

• 1/4 cup balsamic vinegar
• 3 tbsp extra-virgin olive oil
• 2 tbsp brown sugar
• 3 cloves garlic, minced
• 1 tsp dried thyme
• 1 tsp dried rosemary
• 4 chicken breasts
• Kosher salt
• Freshly ground black pepper
• Freshly chopped Rosemary, for garnish

Method:

• In a medium bowl, whisk together balsamic vinegar, olive oil, brown sugar, garlic, and dried herbs, and season generously with salt and pepper. Reserve ¼ cup.
• Add chicken to the bowl and toss to combine. Let marinate at least 20 minutes and up to overnight.
• Preheat grill to medium-high. Add chicken and grill, basting with reserved marinade, until cooked through, 6 minutes per side.
• Garnish with rosemary before serving.